Cooking Ribs

Cooking Ribs

Ribs are one of the most popular cuts of meat in the world. They’re juicy, flavorful, and can be cooked in a variety of ways, making them a great choice for any meal. But what are the different types of ribs and how do you cook them? When it comes to ribs, there are...
Cuts of Meat

Cuts of Meat

Barbecue is a beloved tradition in many parts of the world. Different cuts of meat will have different textures and flavors, and each type of cut will require its own set of cooking techniques for the best results. Whether you’re an experienced pitmaster or just...
Best Wood Pellets for Smoking

Best Wood Pellets for Smoking

Smoking meats can be an art form, and one of the most important elements is the wood pellets you use. Wood pellets are small, cylindrical pieces of wood that are used to create smoke and flavor when cooking meats. There are a variety of wood pellets out there, and...
Celebrating Latin American Christmas Dinner Traditions

Celebrating Latin American Christmas Dinner Traditions

Christmas is a time of celebration all over the world. Every country has its own unique traditions, but few are as festive as those in Latin America. From savory tamales to sweet Natillas de Leche, these holiday dishes will bring warmth and cheer to your home....
A Complete Guide to Wine and BBQ Pairing

A Complete Guide to Wine and BBQ Pairing

Beer and barbecue may seem like a pair as natural as Romeo and Juliet or Sonny and Cher, but brews are not the only alcoholic beverage choice to go with your grilled or smoked food. It’s important to understand what flavors enhance each other to find a wine that fits...
The Secret to Succulent Pork: La Caja China

The Secret to Succulent Pork: La Caja China

La Caja China is a roasting box typically used to cook an entire pig. The wooden box has a metal inside that heats up due to charcoal placed on top of the box. Although setting up the roaster and preparing the pig may take some time, the cooking process is pretty...